I like to cook.
I also believe that there are some things you should know how to make. One of those things is fried chicken. Its seems like this is just one of those "basics" that no one makes any more.
I'm always a little intimidated by fried foods. I'm not a fan of the huge mess it makes and let's face it, there are healthier methods of cooking. However, I like to cook homey food and this seems to fit the bill. My dad and I did a google search for those "11 herbs and spices" and while we found them, I was out of a few of them. Oh well. I'm super happy with how it turned out. I just need to get a good thermometer to keep an eye on my oil temp, but I'm looking forward to trying this again.
:0)
No comments:
Post a Comment